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Figure 1 | Biotechnology for Biofuels

Figure 1

From: Genome-wide screening of the genes required for tolerance to vanillin, which is a potential inhibitor of bioethanol fermentation, in Saccharomyces cerevisiae

Figure 1

The effects of vanillin addition on the growth of S. cerevisiae BY4743. Cells were grown in YPD medium supplemented with vanillin at various concentrations, and cell growth was monitored by measurement of optical density at 630 nm. Values are expressed as mean ± standard deviation from triplicate experiments.

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Biotechnology for Biofuels and Bioproducts

ISSN: 2731-3654

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