Figure 7From: Impact of dual temperature profile in dilute acid hydrolysis of spruce for ethanol productionSolubilized sugars (g per 100 g). Filled black diamond, total level of C6 sugars after dilute acid hydrolysis (DAH); filled black triangle, total level of C6 sugars after enzymatic hydrolysis (EH) as a function of the combined severity; theoretical maximum 66.3 g C6/100 g dry matter (DM).Back to article page