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Table 2 Composition of raw wheat straw and wheat meal, in % of DM, including breakdown of the starch-free residue.

From: Ethanol production from mixtures of wheat straw and wheat meal

Component

Percentage of DM, mean ± SD

 

Wheat meal

Raw wheat straw

Starch

72.7

--

SFRa

24.3

--

 

% of SFRa

 

Glucan

17.5 ± 0.1

38.8 ± 0.5

Mannan

BDL

1.7 ± 0.2

Xylan

14.4 ± 0.0

22.2 ± 0.3

Galactan

1.6 ± 0.0

2.7 ± 0.1

Arabinan

8.5 ± 0.0

4.7 ± 0.1

ASLb

3.1 ± 0.0

2.4 ± 0.0

AILc

15.1 ± 3.0

16.1 ± 0.1

Total ash

2.3 ± 0.3

5.8 ± 0.1

AIAd

BDL

2.4 ± 0.4

  1. Where standard deviations are presented, these were calculated from duplicate measurements on the same sample.
  2. aStarch-free residue.
  3. bAcid-soluble lignin.
  4. cAcid-insoluble lignin.
  5. dAcid-insoluble ash.
  6. BDL = below detection limit; DM = dry matter.