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Table 5 Parameter estimates at 49°C.

From: Comparison of mechanistic models in the initial rate enzymatic hydrolysis of AFEX-treated wheat straw

Models Parameter 1 Parameter 2 Parameter 3 F value Residual sum of square
2A k = 0.0200
(g/(g·min))
Km = 23.5237
(g/L)
- 1311.34 0.000117
2B K = -0.00042
(L/g)(1/3)·min-1
α = -9.1015
(g/L)
- 60.26 0.00208
2C k = 8489674
(g/L)
α = 2.4E10
(g/(g·min))
- 245.34 0.00117
3A k = 0.00156
(g/(L·min))
κ = 0.0204
(g/(g·min))
α = 27.1162
(g/L)
1072.28 0.000076
3B κ = 0.0190
(g/(g·min))
α = 12.7035
(g/L)
ε = 1.7855
(g/g)
2219.86 0.000045
3C κ = 0.0168
(g/(g·min))
α = 10.2269
(g/L)
ε = 2.4631
(g/g)
2232.79 0.000045