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Figure 2 | Biotechnology for Biofuels

Figure 2

From: The promoting effect of byproducts from Irpex lacteus on subsequent enzymatic hydrolysis of bio-pretreated cornstalks

Figure 2

Time courses of reducing sugar yields (mg/g raw cornstalks) during enzymatic hydrolysis of cornstalks the biological pretreatment with Irpex lacteus for 0 (■), 7 (♦), 14 (▲), 28 () and 42 () days with 30 FPU/g enzyme loading. (A) Direct enzymatic hydrolysis; (B) enzymatic hydrolysis after removal of water-soluble byproducts; (C) enzymatic hydrolysis after heat treatment.

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