Figure 5From: Effect of organic acids on the growth and lipid accumulation of oleaginous yeast Trichosporon fermentansEffects of selected organic acids on malic enzyme activity in Trichosporon fermentans. Con, control; Ac, acetic acid; Fo, formic acid; Le, levulinic acid; Hy, 4-hydroxybenzoic acid; Fu, furoic acid; Ca, caproic acid; Ga, gallic acid; Fe, ferulic acid; Sy, syringic acid; Va, vanillic acid.Back to article page