Product | Organism | Fermentation mode | Oxygen availability | Yield (product/glycerol) | Productivity | Product concentration | Ref. |
---|---|---|---|---|---|---|---|
1,3-Propanediol | K. pneumoniae DSM 2026 | Fed-batch | Microaerobic | 0.52 mol/mol | 1.57 g/L/h | 59.50 g/L | [13] |
K. pneumoniae LDH 526 | Fed-batch | Aerobic | 0.52 mol/mol | 2.13 g/L/h | 102.1 g/L | [17] | |
C. butyricum F2b | Batch | Anaerobic | 0.53 g/g | 1.05 g/L/ha | 47.1 g/L | [6] | |
E. coli K12 | Fed-batch | Anaerobic | 90.2%b | 2.61 g/L/h | 104.4 g/L | [16] | |
K. pneumoniae | Fed-batch 1 m3 | Anaerobic | 61 mol/mol | 2.2 g/L/h | 75 g/L | [18] | |
2,3-Butanediol | K. pneumoniae G31 | Fed-batch | Microaerobic | 0.36 mol/mol | 0.18 g/L/h | 49.2 g/L | [19] |
K. pneumoniae G31 | Fed-batch | Aerobic | 0.39 g/g | 0.47 g/L/h | 70.0 g/L | [20] | |
Ethanol | E. coli SY 4 | Batch | Microaerobic | 85%b | 0.15 g/L/h | 7.8 g/L | [21] |
Butanol | C. pasteurianum | Batch | Anaerobic | 0.36 g/g | n.d | 1.8 g/La | [22] |
Dihydroxyacetone | G. oxydans ZJB09112 | Fed-batch | Aerobic | 88.7%b | n.d | 161.9 g/L | [23] |
Glyceric acid | G. frateurii NBRC103465 | Fed-batch | Aerobic | 0.76 g/g | 0.81 g/L/ha | 136.5 g/Lc | [24] |
A. tropicalis NBRC16470 | Fed-batch | Aerobic | 0.46 g/g | 0.71 g/L/ha | 101.8 g/Ld | [24] | |
Lactic acid | E. coli AC-521 | Fed-batch | Aerobic | 0.9 mol/mol | 0.49 g/g/ha | 85.8 g/L | [25] |
E. coli LA02Δdld | Batch | Microaerobic | 0.83 g/g | 1.25 g/g//h | 32 g/L | [26] | |
Succinic acid | engineered E. coli | Batch | Microaerobic | 0.69 g/g | ~ 4 g/g/h | 14 g/L | [27] |
Y. lipolytica Y-3314 | Batch | Oxygen limited | 0.45 g/g d | n.d | 45 g/L | [28] | |
Citric acid | Y. lipolytica | Repeated batch | Aerobic | 0.77 g/g | 0.85 g/L/h | 124.2 g/L | [29] |
Oxalic acid | A. niger | Batch | Aerobic | 0.62 g/g | n.d | 21 g/L | [30] |
Mannitol | C. magnoliae | Batch | Aerobic | 0.51 g/g | 0.53 g/L/ha | 51 g/L | [31] |
Erythritol | Y. lipolytica Wratislavia K1 | Fed-batch | Aerobic | 0.56 g/g | 1.0 g/L/h | 170 g/L | [32] |
Arabitol | D. hansenii SBP1 | Batch | Aerobic | 0.50 g/g | 0.12 g/L/ha | 14 g/La | [33] |
PHB | E. coli Arc2 | Fed-batch | Microaerobic | 0.18 g/L/h | 10.81 g/L | [34] | |
Z. denitrificans MW1 | Fed-batch | Aerobic | 0.25 g/g | 1.09 g/L/h | 54.3 g/L | [35] |