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Figure 2 | Biotechnology for Biofuels

Figure 2

From: Evaluation of the bioconversion of genetically modified switchgrass using simultaneous saccharification and fermentation and a consolidated bioprocessing approach

Figure 2

Comparison of fermentation products yield for CBP conversion of dilute acid pretreated T1-2, T1-3, and T1-2 wild-type (WT) and transgenic (TG) switchgrass with C. thermocellum , C. bescii , and C. obsidiansis . (A) Final total products yield for C. thermocellum. (B) Final total products yield for C. thermocellum with hot water extraction of biomass. (C) Final total products yield for C. bescii with hot water extraction of biomass. (D) Final total products yield for C. obsidiansis with hot water extraction of biomass. The black bar represents yield of total fermentation products acetic acid, lactic acid, and ethanol and the white bar represents total residual sugars; glucose plus cellobiose for C thermocellum; all biomass sugars for Caldicellulosiruptor sp strains.

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