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Table 1 Dry matter loss and pH after 4 weeks ensiling; the most significant organic compounds in water extraction after ensiling

From: Ensiling of wheat straw decreases the required temperature in hydrothermal pretreatment

DM loss (w/w)% 0.35
pH 3.69
Glucose 0.06 ± 0.00
Xylose 1.27 ± 0.02
Xylitol 0.17 ± 0.00
Lactic acid 2.46 ± 0.09
Acetic acid 2.79 ± 0.08
Propionic acid 0.36 ± 0.01
Total 7.06
  1. Total includes the mentioned organic compounds.