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Figure 2 | Biotechnology for Biofuels

Figure 2

From: Exploring grape marc as trove for new thermotolerant and inhibitor-tolerant Saccharomyces cerevisiae strains for second-generation bioethanol production

Figure 2

Conversion of furfural and 5-hydroxymethylfurfural (HMF) after 0, 24, 48, and 72 hours of fermentation with Saccharomyces cerevisiae strains Fm17 and 27P in the presence of inhibitor cocktails. (a) Cocktail C and (b) cocktail D. Experiments were conducted in triplicate. Relative standard error was always less than 4% (not reported).

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Biotechnology for Biofuels and Bioproducts

ISSN: 2731-3654

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