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Figure 5 | Biotechnology for Biofuels

Figure 5

From: Pulsed addition of HMF and furfural to batch-grown xylose-utilizing Saccharomyces cerevisiaeresults in different physiological responses in glucose and xylose consumption phase

Figure 5

Venn diagrams showing genes upregulated and downregulated. (A) Genes upregulated and (B) downregulated after pulsing of HMF and furfural in the glucose and xylose consumption phase, respectively. Functional enrichment of the upregulated genes according to GO terms showed that they classified as molecular function unknown, transmembrane transporter activity, and oxidoreductase activity. GO term enrichment of the downregulated genes did not reveal any specific patterns. GO: Gene Ontology; HMF: 5-hydroxymethylfurfural.

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Biotechnology for Biofuels and Bioproducts

ISSN: 2731-3654

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