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Table 4 Fatty acid compositions of lipids from C. curvatus cultivated on cellulose according to the SSELP process

From: Efficient conversion of biomass into lipids by using the simultaneous saccharification and enhanced lipid production process

Entry

Culture temp. (ºC)

Myristic acid (%)

Palmitic acid (%)

Palmitoleic acid (%)

Stearic acid (%)

Oleic acid (%)

Linoleic acid (%)

SFA (%)

1

25

1.5

36.4

0.6

21.3

38.4

1.6

59.3

2

30

1.4

39.0

-

21.2

37.9

0.5

61.6

3

34

1.4

36.2

-

20.0

41.3

1.0

57.7

4

37

1.3

33.8

-

20.7

43.2

0.9

55.9

5

40

1.1

28.8

0.2

21.8

46.7

1.6

51.6

6a

37

1.6

37.2

0.7

15.5

41.7

2.2

54.3

7b

-

-

26.0

-

34.4

34.8

3.0

60.4

  1. a EmimOAc–NMP regenerated corn stover was used. b Representative data for cocoa butter.