From: Structural evaluation and bioethanol production by simultaneous saccharification and fermentation with biodegraded triploid poplar
Samplea
ABSLb
FT-IR
CrI c
CrI d
LOI (α1437cm-1/α899cm-1)
TCI (α1378cm-1/α2900cm-1)
C 0
33.4
0.92
1.01
40.7
38.2
C 4
32.5
1.04
41.7
42.8
C 8
26.6
0.89
0.95
41.3
43.2
C 12
25.1
0.93
1.14
40.4
42.1
C 16
24.6
0.85
1.03
40.6
42.2