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Table 2 Chemical components of sweet sorghum stalk (SSS) based on total matter (TM) and dry matter (DM)

From: A novel solid state fermentation coupled with gas stripping enhancing the sweet sorghum stalk conversion performance for bioethanol

Component TM(g/100 g) DM(g/100 g)
Sucrose 10.25 (0.25) 43.07 (1.21)
Glucose 1.83 (0.09) 7.69 (0.88)
Fructose 1.12 (0.06) 4.71 (0.92)
Crude fiber 8.65 (0.39) 36.34 (1.56)
Ash 1.22 (0.22) 5.13 (0.71)
Others 0.73 (0.22) 3.07 (0.83)
Moisture 76.2 (2.1) -
  1. Standard deviations are shown in parentheses. SSS, sweet sorghum stalk; TM, total matter; DM, dry matter.