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Table 2 Chemical components of sweet sorghum stalk (SSS) based on total matter (TM) and dry matter (DM)

From: A novel solid state fermentation coupled with gas stripping enhancing the sweet sorghum stalk conversion performance for bioethanol

Component

TM(g/100 g)

DM(g/100 g)

Sucrose

10.25 (0.25)

43.07 (1.21)

Glucose

1.83 (0.09)

7.69 (0.88)

Fructose

1.12 (0.06)

4.71 (0.92)

Crude fiber

8.65 (0.39)

36.34 (1.56)

Ash

1.22 (0.22)

5.13 (0.71)

Others

0.73 (0.22)

3.07 (0.83)

Moisture

76.2 (2.1)

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  1. Standard deviations are shown in parentheses. SSS, sweet sorghum stalk; TM, total matter; DM, dry matter.
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Biotechnology for Biofuels and Bioproducts

ISSN: 2731-3654

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