Skip to main content

Advertisement

Table 1 Compositional data of the (destarched) control and hydrothermally pretreated (HT) wheat bran (analysed in alcohol insoluble residue (AIR))

From: Characterization of cell wall components of wheat bran following hydrothermal pretreatment and fractionation

Component Content (% w/w original starting material)
  Untreated HT-180°C HT-200°C
DM 89.0 ± 0.4 19.1 ± 0.7 18.3 ± 1.7
Cellulose 18.5 ± 2.1 21.9 ± 2.0 24.2 ± 2.6
Hemicellulose (total): 51.8 ± 4.2 31.2 ± 1.7 26.0 ± 2.1
Starch 4.1 ± 0.5 1.9 ± 0.1 0.8 ± 0.0
Phenolic acids (esters) 1.5 ± 1.2 0.6 ± 0.3 0.4 ± 0.1
Klason lignin 10.8 ± 1.3 12.4 ± 2.4 14.7 ± 1.5