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Table 2 The performance of hybrid H1 and three high ethanol-producing strains on a pilot scale

From: Large-scale robot-assisted genome shuffling yields industrial Saccharomyces cerevisiae yeasts with increased ethanol tolerance

Strain Ethanol production (% ( v / v )) Yield (%) Yield (g/g) Ethanol productivity (g/l/h)
H1 18.7 88.8 0.45 0.90
Y145 17.9 86.5 0.44 0.87
Y116 17.0 88.8 0.45 0.71
Y111 16.0 88.0 0.45 0.77
  1. Each strain was inoculated into 8 l of VHG medium. After 7 days, the fermentations were terminated, and the ethanol and glucose content were determined.
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