Figure 2From: Improving a recombinant Zymomonas mobilis strain 8b through continuous adaptation on dilute acid pretreated corn stover hydrolysate Comparison of the rate of xylose utilization for sub-strains and parent strain 8b. Comparison of the rate of xylose utilization for sub-strain SS3, SS17, and SS18 compared to parent strain 8b on 55% neutralized liquor. Xylose consumption profiles and xylose utilization rate are reported for each of four strains examined.Back to article page