From: Adaptation of Scheffersomyces stipitis to hardwood spent sulfite liquor by evolutionary engineering
Parameters | PAR | POP | C 4 |
---|---|---|---|
μ max (h−1) | 0.037 | 0.037 | 0.067 |
Lag phase (h) | 12 | 10 | 10 |
Batch duration (h) | 61 | 62 | 91 |
Final biomass (g.L−1) | 1.45 ± 0.08 | 3.75 ± 0.14 | 3.57 ± 0.13 |
Final CFU (cells.mL−1) | 7.8 × 107 ± 6.0 × 106 | 3.5 × 108 ± 3.0 × 107 | 2.4 × 108 ± 5.8 × 107 |
Final xylose consumed (g.L−1) | 6.1 | 20.7 | 20.4 |
r xylose (g.L−1.h−1) | 0.10 | 0.33 | 0.22 |
r glucose (g.L−1.h−1) | 0.10 | 0.13 | 0.10 |
r acetic acid (g.L−1.h−1) | 0.003 | 0.050 | 0.050 |
r ethanol (g.L−1.h−1) | 0.02 | 0.11 | 0.05 |
[EtOH]max (g.L−1) | 1.76 | 6.93 | 4.60 |
Y ethanol (g.g−1)a | 0.13 | 0.26 | 0.16 |
Conversion efficiency (%)a | 26 | 51 | 32 |