Fig. 5

Sugar conversion rates from synergetic hydrolysis by intra-enzyme of C. owensensis and CTec2 on native corn stover (a) and native corncob (b). c, d are the HPLC lines of the hydrolysate at the end of hydrolysis (72 h) on native corn stover and native corncob respectively. SH (sequential hydrolysis), CH (co-hydrolysis), CTec2: hydrolyzed by CTec2 only as control. The loading rates of CTec2 and enzyme of C. owensensis were the same as described in Fig. 3. The amounts of released glucose and xylose were used for calculating glucan and xylan conversions, respectively