|
Compound
|
Control
|
S. commune
|
P. chrysosporium
|
C. subvermispora
|
G. trabeum
|
|---|
|
Guaiacol (G)
|
0.29
|
0.42
|
0.54
|
0.47
|
0.39
|
|
3-Methoxycatechol
|
ndb
|
0.32
|
nd
|
nd
|
0.43
|
|
4-vinylguaiacol
|
0.45
|
0.63
|
0.32
|
0.20
|
0.69
|
|
Syringol(S)
|
0.42
|
0.52
|
0.30
|
0.23
|
0.34
|
|
4-Methylsyringol
|
nd
|
0.15
|
nd
|
0.08
|
0.16
|
|
Trans-Isoeugenol
|
0.10
|
0.18
|
0.11
|
nd
|
0.09
|
|
4-Vinylsyringol
|
nd
|
0.17
|
0.12
|
nd
|
0.14
|
|
4-Allylsyringol
|
0.28
|
0.21
|
0.12
|
0.10
|
0.23
|
|
Carbohydrate
|
41.37
|
38.17
|
46.30
|
50.45
|
35.42
|
|
Syringyl/guaiacyl ratio
|
0.83
|
0.68
|
0.56
|
0.61
|
0.74
|
|
Pch-C1,2/Pch-C3 ratioa
|
1.18
|
3.26
|
1.91
|
2.80
|
3.09
|
|
Lignin/carbohydrate ratio
|
0.04
|
0.07
|
0.03
|
0.02
|
0.07
|
- Jerusalem artichoke stalk without fungal inoculation is used as control
-
a Ratio of phenylmethane and phenylethane to phenylpropane-type compounds
-
b not detected
