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Table 2 Relative peak areas (%) of lignin-derived pyrolysates identified after Py–GC/MS of fungi-rotting stalk

From: Comparative analysis of the secretomes of Schizophyllum commune and other wood-decay basidiomycetes during solid-state fermentation reveals its unique lignocellulose-degrading enzyme system

Compound

Control

S. commune

P. chrysosporium

C. subvermispora

G. trabeum

Guaiacol (G)

0.29

0.42

0.54

0.47

0.39

3-Methoxycatechol

ndb

0.32

nd

nd

0.43

4-vinylguaiacol

0.45

0.63

0.32

0.20

0.69

Syringol(S)

0.42

0.52

0.30

0.23

0.34

4-Methylsyringol

nd

0.15

nd

0.08

0.16

Trans-Isoeugenol

0.10

0.18

0.11

nd

0.09

4-Vinylsyringol

nd

0.17

0.12

nd

0.14

4-Allylsyringol

0.28

0.21

0.12

0.10

0.23

Carbohydrate

41.37

38.17

46.30

50.45

35.42

Syringyl/guaiacyl ratio

0.83

0.68

0.56

0.61

0.74

Pch-C1,2/Pch-C3 ratioa

1.18

3.26

1.91

2.80

3.09

Lignin/carbohydrate ratio

0.04

0.07

0.03

0.02

0.07

  1. Jerusalem artichoke stalk without fungal inoculation is used as control
  2. a Ratio of phenylmethane and phenylethane to phenylpropane-type compounds
  3. b not detected