Fig. 9From: Proteomic analysis of the biomass hydrolytic potentials of Penicillium oxalicum lignocellulolytic enzyme systemThe ratio changes of major components in SP and ST before and after saccharification. a SP; b ST. For each protein, the ratio in total protein indicated by color (in triplicate), accession number in GenBank, and functional annotation were shown. A significant difference (P < 0.05) was marked with asterisk Back to article page