From: Microbial synthesis of poly-γ-glutamic acid: current progress, challenges, and future perspectives
Starting sources | Isolation or improvement methods | Fermentation medium components | Bioreactor and process controla | Yield (g/L) | Ref. |
---|---|---|---|---|---|
B. subtilis ZJU-7 | Isolated from fermented bean curd | Glucose, l-glutamate, yeast extract, NaCl, CaCl2, MgSO4, MnSO4 | 10-L bioreactor, 300–800 rpm with 1.5 vvm, pH 6.5, 37 °C | 101.1 | [49] |
B. subtilis NX-2 | Using co-fermentation strategy | Glutamate, (NH4)2SO4, K2HPO4, MgSO4, MnSO4, and hydrolysis of rice straw | 7.5-L bioreactor, 400 rpm with 1.2 vvm, initial pH 7.0, 32 °C | 73.0 | [50] |
B. subtilis NX-2 | Isolated from soil samples | Glucose, glutamate, (NH4)2SO4, K2HPO4, MgSO4, MnSO4 | 7.5-L APFB for immobilized fermentation, 32 °C, pH 7.0 | 71.21 | [42] |
B. subtilis MJ80 | Isolated from soil samples | Glutamic acid, starch, urea, citric acid, glycerol, NaCl, K2HPO4, MgSO4, MnSO4 | 3-L fermenter, 37 °C, 150 rpm with 1 vvm, initial pH 7.0 | 68.7 | [56] |
B. subtilis NX-2 | Isolated from soil samples | Cane molasses and monosodium glutamate waste liquor | 7.5-L bioreactor, 400 rpm at 1.2 vvm, 32 °C, pH 7.0 | 52.1 | [55] |
B. licheniformis P-104 | Isolated from Chinese soybean paste | Glucose, sodium glutamate, sodium citrate, (NH4)2SO4, MnSO4, MgSO4, K2HPO4 | 7-L bioreactor, 500 rpm with 1.5 vvm, 37 °C, pH 7.0, fed-batch | 41.6 | [43] |
B. licheniformis NCIM 2324 | Addition of metabolic precursors | Glycerol, l-glutamic acid, citric acid, (NH4)2SO4, K2HPO4, MgSO4, MnSO4 | 250-mL flask, 200 rpm, 37 °C, initial pH 6.5 | 35.75 | [81] |
B. methylotrophicus SK19.001 | Isolated from soil samples | Glucose, yeast extracts, MgSO4, K2HPO4, MnSO4 | 250 mL flask, 200 rpm, initial pH 7.2, 37 °C | 35.34 | [51] |
B. subtillis HB-1 | Isolated from soil samples | Glutamate, yeast extract, NaCl, MgSO4, xylose, or corncob fibers hydrolysate | 10-L bioreactor, 500 rpm, 37 °C, initial pH 6.5, fed-batch | 28.15 | [82] |
B. licheniformis TISTR 1010 | Using different feeding strategies | Glucose, citric acid, NH4Cl, K2HPO4, MgSO4, CaCl2, MnSO4, NaCl, Tween-80, | 7-L fermenter, 300 rpm and 1 vvm, initial pH 7.4, 37 °C | 27.5 | [83] |