Fig. 4
Time-course diagram of fed-batch fermentation of E. coli RQ5/pMB07 performed under cultivations conditions #3 and composition of derived MBE oil. a RQ5/pMB07 was cultured as described in “Methods”, Table 1 (cultivation conditions #3) and main text. Samples were taken periodically for OD600, glucose, and neutral lipids analysis. Error bars represent the SD of three independent experiments performed under the same cultivation conditions. b Composition of the MBE oil obtained under cultivation conditions #3 as determined by LC–MS analysis