Strain | Carbon source | C 16:0 (%) | Δ9,C16:1 (%) | C 17:0 (%) | C 18:0 (%) | Δ9,C18:1 (%) | Δ9,12, C18:2 (%) | Δ9,12,15 C18:3 (%) | C 20:0 (%) | C 22:0 (%) | C 24:0 (%) | Saturated fatty acids (%) | Unsaturated fatty acids (%) | UI |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
L. creatinivorum DBVPG 4794 | Glycerol | 33.85 ± 5.71 | 0.38 ± 0.17 | 0.02 ± 0.03 | 9.42 ± 2.61 | 44.61 ± 0.12 | 11.23 ± 3.05 | 0.34 ± 0.06 | 0.14 ± 0.20 | 0 | 0 | 43.43 | 56.57 | 0.68 |
Xylose | 18.83 ± 0.75 | 0.11 ± 0.10 | 0.03 ± 0.05 | 13.35 ± 0.83 | 56.89 ± 1.05 | 8.27 ± 0.75 | 1.26 ± 0.19 | 0.63 ± 0.10 | 0.48 ± 0.05 | 0.16 ± 0.15 | 33.48 | 66.52 | 0.77 | |
Maltose | 22.48 ± 1.08 | 0.30 ± 0.05 | 0.09 ± 0.01 | 5.31 ± 0.55 | 58.79 ± 1.23 | 9.15 ± 0.59 | 3.27 ± 1.13 | 0.32 ± 0.10 | 0.24 ± 0.05 | 0.05 ± 0.03 | 28.49 | 71.51 | 0.87 | |
Sucrose | 21.79 ± 2.77 | 0.56 ± 0.32 | 0.09 ± 0.04 | 6.29 ± 1.85 | 61.16 ± 2.32 | 7.91 ± 2.00 | 1.61 ± 0.33 | 0.40 ± 0.08 | 0.18 ± 0.16 | 0.02 ± 0.03 | 28.77 | 71.23 | 0.82 | |
N. adeliensis DBVPG 5195 | Xylose | 20.99 ± 1.23 | 0.05 ± 0.05 | 0.03 ± 0.04 | 6.33 ± 0.09 | 56.99 ± 1.86 | 15.13 ± 2.41 | 0.22 ± 0.09 | 0.23 ± 0.10 | 0 | 0.04 ± 0.07 | 27.61 | 72.39 | 0.88 |
Cellobiose | 22.86 ± 1.99 | 0.03 ± 0.05 | 0 | 8.00 ± 0.56 | 52.79 ± 3.12 | 14.94 ± 2.39 | 0.73 ± 0.41 | 0.49 ± 0.28 | 0.16 ± 0.10 | 0 | 31.51 | 68.49 | 0.85 | |
Maltose | 23.91 ± 0.68 | 0.11 ± 0.02 | 0.07 ± 0.02 | 6.18 ± 0.86 | 55.45 ± 3.67 | 13.46 ± 2.75 | 0.22 ± 0.07 | 0.42 ± 0.12 | 0.07 ± 0.07 | 0.09 ± 0.09 | 30.75 | 69.25 | 0.83 | |
Sucrose | 25.02 ± 0.81 | 0.15 ± 0.02 | 0.09 ± 0.01 | 5.97 ± 0.65 | 58.17 ± 2.35 | 10.16 ± 2.53 | 0.25 ± 0.01 | 0.16 ± 0.03 | 0.02 ± 0.03 | 0.01 ± 0.01 | 31.26 | 68.74 | 0.79 | |
S. terricola DBVPG 5870 | Xylose | 30.60 ± 2.40 | 0.82 ± 0.30 | 0.27 ± 0.07 | 13.26 ± 1.74 | 47.25 ± 1.61 | 7.24 ± 3.27 | 0 | 0.37 ± 0.11 | 0.07 ± 0.08 | 0.12 ± 0.20 | 44.69 | 55.31 | 0.63 |
Galactose | 30.37 ± 1.53 | 0.56 ± 0.44 | 0.14 ± 0.05 | 10.95 ± 1.32 | 53.06 ± 1.65 | 4.23 ± 1.07 | 0 | 0.31 ± 0.14 | 0.13 ± 0.08 | 0.25 ± 0.21 | 42.16 | 57.84 | 0.62 | |
Cellobiose | 30.37 ± 1.36 | 0.40 ± 0.06 | 0.34 ± 0.05 | 22.83 ± 0.42 | 30.78 ± 0.51 | 13.62 ± 1.10 | 0.21 ± 0.03 | 0.64 ± 0.09 | 0.28 ± 0.06 | 0.53 ± 0.13 | 54.99 | 45.01 | 0.59 | |
Maltose | 31.31 ± 1.27 | 0.87 ± 0.35 | 0.14 ± 0.04 | 10.74 ± 1.15 | 48.26 ± 2.61 | 7.91 ± 2.00 | 0 | 0.35 ± 0.13 | 0.13 ± 0.15 | 0.30 ± 0.20 | 42.96 | 57.04 | 0.65 | |
Sucrose | 28.66 ± 4.33 | 1.11 ± 1.58 | 0.11 ± 0.02 | 11.44 ± 1.91 | 53.63 ± 2.69 | 4.78 ± 2.65 | 0 | 0.16 ± 0.14 | 0.05 ± 0.04 | 0.07 ± 0.06 | 40.48 | 59.52 | 0.64 |