Fig. 6From: Mechanistic insights into the effect of imidazolium ionic liquid on lipid production by Geotrichum fermentans Effect of the selected imidazolium IL on the cell surface topography of G. fermentans. a Control, b [Bmim]Cl, c [Emim][OAc], and d [Bmim][OAc]. The fermentation medium contained (g/L): glucose 40, xylose 20, peptone 1.05, yeast extract 0.375, MgSO4 0.4, NaH2PO4 2.0, MnSO4·7H2O 0.003, CuSO4·5H2O 0.0001, and 30 mM IL. The C/N molar ratio was 163. The medium without IL was used as the controlBack to article page