Fig. 2From: Determination of glycoside hydrolase specificities during hydrolysis of plant cell walls using glycome profilingEnzyme reactions with isolated polysaccharide substrates oat spelt xylan, wheat arabinoxylan, and tamarind xyloglucan. Activities detected are reported as µmol of total reducing sugar released per µmol of pure enzyme per h at 55 °C; results for oat spelt xylan and wheat arabinoxylan are from oxime-NIMS, results for tamarind xyloglucan are from DNS. The color bars depict the different enzymes used: CMX00_3a (purple); XynY (orange); XynA (green). Error bars represent the standard deviation of reactions carried out in triplicateBack to article page