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Table 1 The changes of FA compositions and their relative proportions during fruit development of L. glauca

From: Integrated analysis of 454 and Illumina transcriptomic sequencing characterizes carbon flux and energy source for fatty acid synthesis in developing Lindera glauca fruits for woody biodiesel

DAF C10:0 (%) C12:0 (%) C16:0 (%) C16:1 (%) C18:0 (%) C18:1 (%) C18:2 (%) C18:3 (%) C20:4 (%)
25 2.38 ± 0.14 21.02 ± 1.25 4.43 ± 0.43 21.79 ± 1.48 29.75 ± 1.55 7.16 ± 0.60 13.47 ± 1.12
50 3.57 ± 0.26 1.69 ± 0.11 21.61 ± 2.28 5.22 ± 0.40 22.19 ± 2.66 30.71 ± 2.10 6.21 ± 0.44 8.80 ± 1.26
75 13.49 ± 1.04 4.42 ± 0.29 21.23 ± 1.75 3.00 ± 0.19 33.78 ± 2.58 20.17 ± 1.30 0.96 ± 0.05 2.95 ± 0.11
100 11.22 ± 1.43 8.20 ± 0.54 22.06 ± 1.85 1.01 ± 0.09 1.13 ± 0.08 39.26 ± 2.87 16.27 ± 0.68 0.85 ± 0.04
125 5.44 ± 0.78 5.71 ± 0.51 23.22 ± 2.82 3.63 ± 0.12 0.97 ± 0.08 43.83 ± 2.64 16.41 ± 0.52 0.79 ± 0.05
150 1.96 ± 0.90 5.70 ± 0.47 19.05 ± 1.81 4.57 ± 0.05 0.78 ± 0.05 49.92 ± 2.36 17.57 ± 0.99 0.45 ± 0.04
175 1.79 ± 0.83 5.67 ± 0.34 19.73 ± 2.92 5.54 ± 0.11 0.47 ± 0.08 48.22 ± 1.84 17.95 ± 0.94 0.63 ± 0.05
  1. Error bars are standard deviations (SD) of three biological replicates