Fig. 6
From: Propionic acid production from corn stover hydrolysate by Propionibacterium acidipropionici
Fed-batch fermentation profiles of P. acidipropionici while utilizing DDAPH and different YE concentrations. LYE, low yeast extract concentration (13.9 g/L); HYE, high yeast extract concentration (86.8 g/L) and different feed controls (PF, pulsed feeding; CF, continuous feeding). Scatter plots show a cell growth (OD600), b glucose utilization, c xylose utilization, d arabinose utilization, e PA production, f LA production, g AA production, and h SA production