Phenotypic landscape of non-conventional yeast species for different stress tolerance traits desirable in bioethanol fermentation

Table 6 Spruce hydroysate fermentation performance of selected multi-tolerant Saccharomyces and non-Saccharomyces yeast strains

Strain	Species	Spruce hydrolysate fermentation
Strain	Species	A	B	C
VMU139	Pichia kudriavzevii	25.53	0.42	81
VMU184	Torulaspora delbrueckii	0.46	0.14	112
VMU197	Wickerhamomyces anomalus	14.17	0.30	2
VMU214	Zygosaccharomyces bailii	0.51	0.15	57
VMU219	Zygosaccharomyces rouxii	0.49	0.11	43
Ethanol Red	Saccharomyces cerevisiae	27.20	0.97	2
CAT1	Saccharomyces cerevisiae	25.95	0.31	226

ISSN: 2731-3654