Strain | Cell density (OD600) | Sugar consumed (g/L) | Products (g/L) | Yield (%) | ||||||
---|---|---|---|---|---|---|---|---|---|---|
Glucose | Xylose | Glucose + xylose | l-Lactic acid | Formic acid | Acetic acid | Succinic acid | Ethanol | |||
RH08 | 7.8 | 57.1 | 18.0 | 75.0 | 66.7 | 2.7 | 2.7 | < 0.1 | 2.1 | 88.9 |
RH12 | 4.9 | 42.8 | 13.5 | 56.3 | 50.3 | < 0.1 | 2.0 | < 0.1 | 1.6 | 89.3 |
RH13 | 8.0 | 57.8 | 18.1 | 75.9 | 68.5 | 2.8 | 3.0 | < 0.1 | < 0.1 | 90.3 |
RH14 | 7.6 | 56.2 | 17.6 | 73.8 | 68.2 | 2.9 | 0.51 | < 0.1 | 2.4 | 92.4 |
RH15 | 7.7 | 56.3 | 17.8 | 74.1 | 70.5 | 3.1 | 0.12 | < 0.1 | < 0.1 | 95.1 |