Microorganism
|
l-Lactic acid
|
Fermentation method
|
References
|
---|
Concentration (g/L)
|
Yield (g/g)
|
Productivity (g/[L h])
|
Optical purity (%)
|
---|
Lactobacillus sp. RKY2
|
42.0
|
0.95
|
6.70
|
ND
|
Continuous
|
[12]
|
Bacillus sp. XZL4
|
81.0
|
0.98
|
1.86
|
99.6
|
Batch
|
[13]
|
B. coagulans NL01
|
75.0
|
0.75
|
1.04
|
99.8
|
Fed-batch
|
[14]
|
B. coagulans MXL-9
|
40.2
|
0.58
|
0.54
|
99.5
|
Batch
|
[43]
|
B. coagulans IPE22
|
56.4
|
0.96
|
2.35
|
100
|
Repeated-batch
|
[5]
|
B. coagulans P38
|
180.0
|
0.98
|
2.40
|
100
|
Fed-batch
|
[42]
|
Pediococcus acidilactici DQ2
|
101.9
|
0.77
|
1.06
|
63.4
|
Batch
|
[41]
|
B. coagulans LA204
|
97.6
|
0.68
|
1.63
|
> 98
|
Fed-batch
|
[44]
|
B. coagulans 36D1
|
92.8
|
0.77
|
0.96
|
99.5
|
SSCF
|
[45]
|
B. coagulans P4-102B
|
91.8
|
0.78
|
0.82
|
99.5
|
SSCF
|
[45]
|
B. coagulans AD
|
35.2
|
0.95
|
3.69
|
ND
|
Continuous
|
[11]
|
B. coagulans NBRC 12714
|
98.3
|
0.95
|
3.28
|
> 99.5
|
Batch
|
[10]
|
B. licheniformis RH15
|
99.3
|
0.95
|
2.48
|
> 99.7
|
Fed-batch
|
This study
|
-
SSCF semi-continuous simultaneous saccharification and fermentation