Starch
|
478
|
0.6976
|
C–C–C deformation
|
865
|
0.9300
|
C–C–H and C–O–C deformations
|
940
|
0.8895
|
C–O stretching; C–O–C and C–O–H deformation; α-helix C–C backbone
|
1049
|
0.8308
|
C–O and C–C stretching; C–O–H deformation
|
1127
|
0.8862
|
C–O and C–C stretching; C–O–H deformation
|
Protein
|
1003
|
0.7638
|
Phenylalanine ring breath; carotene C–H bending
|
1586
|
0.9105
|
Phenylalanine
|
1610
|
0.8850
|
C=O stretching of protein amide I; –NH2
|
Triacylglycerola
|
972
|
0.8438
|
ν (C–C) wagging
|
1265
|
0.8783
|
Alkyl=C–H
|
1441
|
0.8974
|
Alkyl C–H2 bend
|
1658
|
0.7721
|
Allyl C=C stretches
|
2851
|
0.8902
|
C–H2, C–H3 asymmetric and symmetric stretches
|