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Table 1 Definitions of MIPS FunCats and number of matched genes in the two sugar utilization stages

From: Association of improved oxidative stress tolerance and alleviation of glucose repression with superior xylose-utilization capability by a natural isolate of Saccharomyces cerevisiae

ID

Functional category

7 h

p value

48 h

p value

1

01.01

Amino acid metabolism

108 (6.51%)

9.90e−03

88 (6.81%)

6.76e−03

2

01.02

Nitrogen, sulfur and selenium metabolism

0

7.39e−02

40 (3.09%)

4.30e−02

3

01.03

Nucleotide/nucleoside/nucleobase metabolism

139 (8.38%)

4.37e−03

118 (9.14%)

4.08e−04

4

01.04

Phosphate metabolism

0 (149)

1.00e+00

149 (11.5%)

6.56e−03

5

01.06

Lipid, fatty acid, and isoprenoid metabolism

0 (102)

1.00e+00

108 (8.36%)

1.21e−02

6

01.06.02

Membrane lipid metabolism

0 (25)

1.00e+00

33 (2.55%)

2.70e−02

7

01.06.02.01

Phospholipid metabolism

0 (22)

1.00e+00

94 (2.32%)

1.44e−02

8

01.07

Metabolism of vitamins, cofactors, and prosthetic groups

79 (4.76%)

3.78e−03

66 (5.11%)

1.66e−03

9

02.07

Pentose-phosphate pathway

0 (10)

3.19e−01

13 (1.00%)

6.71e−03

10

02.07.01

Pentose-phosphate pathway oxidative branch

0 (3)

2.20e−01

5 (0.38%)

2.42e−03

11

02.11.07

Regulation of electron transport and membrane-associated energy conservation

0 (1)

4.82e−01

2 (0.15%)

4.76e−02

12

02.16

Fermentation

0 (21)

7.78e−02

24 (1.85%)

3.21e−04

13

02.16.01

Alcohol fermentation

11 (0.66%)

5.94e−03

10 (0.77%)

3.11e−03

14

10.01.03

DNA synthesis and replication

67 (4.04%)

2.88e−02

66 (5.11%)

5.73e−05

15

10.01.05

DNA recombination and DNA repair

0 (111)

1.69e−01

106 (8.21%)

5.71e−04

16

10.01.09

DNA restriction or modification

0 (89)

1.00e+00

92 (7.12%)

9.23e−03

17

10.03

Cell cycle

269 (16.2%)

2.90e−02

241 (18.6%)

8.67e−06

18

12.01

Ribosome biogenesis

229 (13.8%)

3.28e−49

0 (53)

1.00e+00

19

12.04

Translation

160 (9.65%)

2.91e−30

0 (44)

1.00e+00

10

32.01.09

DNA damage response

0 (47)

3.97e−01

45 (3.48%)

3.78e−02

21

32.7

Detoxification

0 (50)

2.16e−01

45 (3.48%)

3.78e−02

22

34.01

Homeostasis

0 (65)

1.00e+00

69 (5.34%)

3.49e−02

23

70.19

Peroxisome

0 (9)

1.00e+00

15 (1.16%)

2.74e−02

  1. The percentage was calculated by classified genes/all the significantly changed genes
  2. 7 h, glucose utilization stage; 48 h, xylose utilization stage