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Table 2 Fermentation parameters of the starting strain and endpoint strains at 120 h in a 5-L bioreactor

From: Development of a cooperative two-factor adaptive-evolution method to enhance lipid production and prevent lipid peroxidation in Schizochytrium sp.

  Starting strain Endpoint strain (ALE-TF30) Increase (%)
CDW (g/L) 99.2 ± 2.5 126.4 ± 3.1 27.42
Lipid yield (g/L) 52.11 ± 0.8 71.56 ± 1.2 37.32
DHA percentage (% TFAs) 46.44 ± 0.8 53.27 ± 0.9 14.71
DHA yield (g/L) 24.2 38.12 57.52
DHA productively (mg/L/h) 201.67 317.67 57.52
  1. Data represent the mean values and standard deviations of three replicates for each measurement