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Table 4 Comparision of butanol production by wild-type and genetically engineered thermophilic bacteria

From: Consolidated bioprocessing of butanol production from xylan by a thermophilic and butanologenic Thermoanaerobacterium sp. M5

Strain Description Substrate Titer (g/L) References
T. saccharolyticum JW/SL-YS485 Wild type Xylose 0 [12]
T. saccharolyticum JW/SL-YS485 Integration of butanol synthetic way in the wild type Xylose 0.85 [12]
T. saccharolyticum JW/SL-YS485 Integration of butanol synthetic way in the lactate-deficient strain Xylose 1.05 [12]
T. thermosaccharolyticum DSM 571 Overexpression of the butyryl-CoA formation (thl, hbd, crt, bcd, etfA, and etfB) Xylose 0.38 [20]
T. thermosaccharolyticum W16 Wild type Corn stover 0.074 [11]
Thermoanaerobacterium sp. M5 Wild type Xylan 1.17 g/L This study