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Table 2 BET surface area (m2/g) the substrates obtained from the four one-step processes

From: One-step process of hydrothermal and alkaline treatment of wheat straw for improving the enzymatic saccharification

 

Control

HR

AR

AHR

HAR

BET surface area

6.4

7.7

10.4

9.3

12.9

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Biotechnology for Biofuels and Bioproducts

ISSN: 2731-3654

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