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Fig. 3 | Biotechnology for Biofuels

Fig. 3

From: The synchronous TAG production with the growth by the expression of chloroplast transit peptide-fused ScPDAT in Chlamydomonas reinhardtii

Fig. 3

The effects on FAs of Scpdat. a The total lipid content in dry weight of the wild type and Scpdat. During the culture period of 0–4 days, the left and right columns in each day represent the wild type and Scpdat, respectively. Dates are shown as * and ** denote significant difference (p < 0.05) and extremely significant difference (p < 0.01), respectively. b The contents of SFA, MUFA and PUFA in wild type and Scpdat. The fatty acids of wild type and Scpdat were classified into three categories: SFA, MUFA, PUFA, and compared with the content for each kind of fatty acid, respectively. Dates are shown as * and ** denote significant difference (p < 0.05) and extremely significant difference (p < 0.01), respectively

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