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Fig. 4 | Biotechnology for Biofuels

Fig. 4

From: Peroxisomes and peroxisomal transketolase and transaldolase enzymes are essential for xylose alcoholic fermentation by the methylotrophic thermotolerant yeast, Ogataea (Hansenula) polymorpha

Fig. 4

Ethanol production during xylose alcoholic fermentation of O. polymorpha strains a WT, tal2Δ, tal1Δ, tal1Δ/TAL2; b WT, das1Δ, pYNR1-TKL1, pYNR1-TKL1/DAS1; pYNR1-TKL1/DAS1(-PTS1). Data are shown as mean of three independent experiments. c Ethanol production during glucose alcoholic fermentation of O. polymorpha strains WT, das1Δ and tal2Δ. Data are shown as mean of two independent experiments

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Biotechnology for Biofuels and Bioproducts

ISSN: 2731-3654

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