Skip to main content

Table 1 ANOVA analysis of the effect of pretreatment, probes’ size, saccharification time and their interaction on probes’ MF

From: Dynamical assessment of fluorescent probes mobility in poplar cell walls reveals nanopores govern saccharification

Factors

F-value

p-values

A—pretreatment

303.02

< 0.0001

B—probes’ size

237.41

< 0.0001

C—time

23.83

< 0.0001

AB

76.15

< 0.0001

AC

6.94

0.0001

BC

3.69

0.0099

ABC

3.48

0.0027

  1. The p values calculated for each factor or their interactions were all below 0.05, indicating that each factor considered separately and each interaction between factors had a significant influence on the diffusion of the probes
Back to article page

Biotechnology for Biofuels and Bioproducts

ISSN: 2731-3654

Contact us