From: Synthesis and techno-economic assessment of microbial-based processes for terpenes production
 | Glucose concentration (wt%) | Yield (g product/g glucose) | Yield (% of max.) | VVM (min−1) | Residence time (h) |
---|---|---|---|---|---|
Case 1 | 14 | 0.00144 | 0.45 | 0.1 | 45 |
Case 2 | 10 | 0.122 | 38 | 0.1 | 45 |
Case 3 | 24 | 0.304 | 95 | 0.01 | 45 |