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Table 2 Enzymatic analysis of GAX oligosaccharides

From: Development of an oligosaccharide library to characterise the structural variation in glucuronoarabinoxylan in the cell walls of vegetative tissues in grasses

Oligosaccharide

Unknown structure

GH10 product

GH11 product

Enzyme sensitivity

CgGH3 xylosidase

PcGH51 α-arabinosidase

PaGH62 α-arabinosidase

CjGH67 α-glucuronidase

BoGH115 α-glucuronidase

U(4Me)2X

N1

+

U2XX

N2

 

+

+

U(4Me)2XX

N3

+

+

A3X

N4

 

+

+

NT

XU 2 XX

 

+

+

XU (4Me)2 XX

 

+

+

XA3X

N5

NT

+

+

NT

A3A3X

N6 (Z1)

 

NT

+

NT

A3XXX

N7 (Z2)

 

NT

+

+

NT

NT

XA 3 XX

 

NT

+

NT

D2,3XX

N8 (Z3)

 

+

NT

XA3A3X

N9

 

+

NT

NT

A3U(4Me)2XX

N10

 

NT

+

NT

B2,3U(4Me)2XX or

D2,3U(4Me)2XX

N11

 

NT

NT

XA3XU(4Me)2XX

N12

 

NT

+

+

NT

+

D2,3X

M1

 

+

NT

XD2,3XX

M2

 

+

NT

  1. The dots indicate, which xylanase produces the oligosaccharide; one dot () indicates minor products while two dots () indicate major products. Oligosaccharides sensitive to GH enzymes are marked with a plus (+), those resistant with a minus (−); NT not tested. Oligosaccharides XU2XX, X(4Me)2XX and XA3XX have been previously structurally characterised [27,28,29]