Lipid number | Relative prevalence | ||
---|---|---|---|
Before cultivation | After N-rich cultivation | After N-deficient cultivation | |
16:0 | 47.84 ± 1.52%b | 43.23 ± 1.47%a | 43.20 ± 1.21%a |
16:1 | 1.80 ± 0.88%b | 0.54 ± 0.35%a | 0.95 ± 0.41%ab |
16:2 | 3.62 ± 0.66%b | 4.97 ± 0.30%c | 2.57 ± 0.55%a |
18:0 | 1.16 ± 1.16%a | 1.24 ± 1.24%a | 2.48 ± 2.48%b |
18:1 | 8.11 ± 1.35%a | 18.75 ± 2.67%b | 20.02 ± 1.04%b |
18:2 | 19.59 ± 1.43%a | 19.08 ± 2.78%a | 18.22 ± 0.66%a |
18:3 | 13.72 ± 0.87%b | 8.78 ± 0.18%a | 8.67 ± 0.92%a |
Other | 4.17 ± 0.4%a | 3.41 ± 0.5%a | 3.89 ± 0.6%a |