Table 4 Compounds produced from lignin or lignin-derived sources in selected non-R. opacus bacterial hosts

R. jostii RHA1 (engineered)

Wheat straw

Vanillin

96 mg/L

[123]

P. putida KT2440 (engineered)

Depolymerized corn stover lignin

Cis, cis-muconic acid

3.7 g/L

[124]

Corynebacterium glutamicum (engineered)

Depolymerized softwood lignin

Cis, cis-muconic acid

1.8 g/L

[125]

Cupriavidus basilensis B-8

Kraft lignin

Polyhydroxyalkanoate (PHA)

319.4 mg/L

[126]

Actinobacillus succinogenes 130Z

Xylose-enriched corn stover hydrolysate

Succinic acid

39.6 g/L

[127]