Table 1 Composition of fatty acids in lipids produced by T. cutaneum B3 grown in the bioreactor when the medium was supplemented with yeast extract at 1, 3 and 5 g/L, respectively
From: Dimorphism of Trichosporon cutaneum and impact on its lipid production
Yeast extract supplementation (g/L) | Ratio of fatty acids (%, w/w) | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
C14:0 | C16:0 | C16:1 | C17:0 | C18:0 | C18:1 | C18:2 | C18:3 | SFA | MUFA | PUFA | |
1 | 0.197 | 19.765 | 0.177 | 0.064 | 15.120 | 56.859 | 4.867 | 0.070 | 35.146 | 57.036 | 4.937 |
3 | 0.266 | 20.368 | 0.219 | 0.059 | 11.049 | 57.089 | 6.709 | 0.113 | 31.742 | 57.308 | 6.822 |
5 | 0.787 | 20.668 | 0.522 | 0.087 | 15.661 | 36.077 | 19.278 | 0.646 | 37.203 | 36.599 | 19.924 |