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Table 2 ABE production in single-stage and three-stage continuous fermentations

From: Effective continuous acetone–butanol–ethanol production with full utilization of cassava by immobilized symbiotic TSH06

Parameters

Single-stage continuous fermentation

Three-stage continuous fermentation

Dilution rate (h−1)

0.2

0.2

Initial starch (g/L)

54.2

55.6

Residue starch (g/L)

23.7

3.6

Residue glucose (g/L)

4.7

4.8

Butanol (g/L)

6.3

11.2

ABE (g/L)

9.3

16.8

Butanol yield (g/g)

0.24

0.24

Butanol productivity (g/L/h)

1.26

0.75

ABE productivity (g/L/h)

1.86

1.12

Substrate utilization rate (%)

48.5

85.8