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Fig. 2 | Biotechnology for Biofuels

Fig. 2

From: Improved simultaneous co-fermentation of glucose and xylose by Saccharomyces cerevisiae for efficient lignocellulosic biorefinery

Fig. 2

Micro-aerobic co-fermentation of glucose (40 g L−1) and xylose (20 g L−1) with the XUSEA (black) and XUSE (white) strains at a high cell density (initial OD600 = 20). a Glucose (open rhombus) and xylose (open square) consumption, b ethanol (open triangle) production. Error bars represent the standard deviation of biological triplicates

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