Fig. 6From: Deciphering the transcriptional regulatory networks that control size, color, and oil content in Brassica rapa seedsFlavonoid pathways, with enzymes encoded by genes involved in SC formation. Gene expression values in the heatmap were normalized by log2(FPKM + 1). All of these genes are listed in Additional file 1: Table S9. Asterisks (*) above the heatmap images indicate that a given gene is significantly more highly expressed in the B. rapa accession marked with an asterisk. Protein abbreviations: PAL phenylalanine ammonia lyase; C4H cinnamate 4-hydroxylase, 4CL 4-coumarate coenzyme A ligase; CHS; chalcone synthase, CHI chalcone isomerase, F3H flavonol 3-hydroxylase, F3′H flavonol 3′-hydroxylase, FLS flavonol synthase, DFR dihydroflavonol-4-reductase, LDOX leucoanthocyanidin dioxygenase; BAN BANYULS, TTG1 TRANSPARENT TESTA GLABRA1Back to article page