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Fig. 1 | Biotechnology for Biofuels

Fig. 1

From: Low-temperature effects on docosahexaenoic acid biosynthesis in Schizochytrium sp. TIO01 and its proposed underlying mechanism

Fig. 1

Growth curve (a), glucose consumption (a), and total fatty acid analysis (b) when Schizochytrium was cultured under two different temperatures. a Time course analysis of Schizochytrium growth and glucose consumption. The arrows indicate samples collected for subsequent total fatty acid (TFA) analysis and gene expression analysis. b Analysis of the TFA composition of Schizochytrium. DHA docosahexaenoic acid, DPA docosapentaenoic acid

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Biotechnology for Biofuels and Bioproducts

ISSN: 2731-3654

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