Table 2 DHA yield in Schizochytrium sp. from the literatures and this study
Schizochytrium sp. | Strategy | Cultivation mode | Yield (g/L) | Content (%TFA) | Reference |
|---|---|---|---|---|---|
S056 HX-308 | Optimization of sea salt ALE | Shake flask 1,500-L fermentor | 8.0 38.1 | 44.4 53.3 | [30] [31] |
HX-308 | Addition of ascorbic acid | 5-L bioreactor | 38.3 | 54.5 | [3] |
SR21 | Addition of inositol | Shake flask | 8.5 | 37.3 | [33] |
HX-308 MYA1381 ATCC20888 ATCC20888 ATCC20888 | Continuous feeding Metabolic engineering Metabolic engineering Metabolic engineering Metabolic engineering | Fed-batch Shake-flask/ Fed-batch Shake-flask Shake-flask Shake-flask/ Fed-batch | 38.4 7.0/ 47.4 3.5 6.4 8.8/ 13.3 | 55.0 42.9 N.C 37.9 42.8 | [32] [11] [12] [10] This study |