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Table 2 Bacteria degradation of lignin in various biomass sources

From: Depolymerization and conversion of lignin to value-added bioproducts by microbial and enzymatic catalysis

Microorganisms

Strains

Biomass materials

Lignin degradation

Ref

Aerobic bacteria

Streptomyces viridosporus T7A

Softwood spruce, hardwood maple and grass

30.9%, 32%, and 44.2%

[52] (Antai, Crawford)

Rhodoccocus Jostii RHA1

Soluble and lignin-rich stream

18.9%

[55] (Salvachúa et al.)

R. pyridinivorans CCZU-B16

Alkali lignin

30.2%

[128] (Chong et al.)

Pseudomonas putida KT2440

Alkaline pretreated liquor

 ~ 30%

[58] (Salvachúa et al.)

P. putida NX-1

Kraft lignin

28.5%

[59] (Xu et al.)

Comamonas sp. B-9

Kraft lignin

45%

[61] (Chai et al.)

Bacillus ligniniphilus L1

Alkaline lignin

38.9%

[62] (Zhu et al.)

B. amyloliquefaciens SL-7

Tobacco straw lignin

28.55%

[63] (Mei et al.)

Facultative anaerobe bacteria

Enterobacter lignolyticus SCF1

Alkali lignin

56%

[68] (DeAngelis et al.)

Acetoanaerobium sp

Kraft lignin

24.9%

[71] (Duan et al.)

Extremophile bacteria

Caldicellulosiruptor kronotskyensis

Natural rice straw

52.5%

[74] (Peng et al.)

Arthrobacter sp. C2

Sodium lignin sulfonate

40.1%

[75] (Jiang et al.)